Ghostwolf04
Status: I need to get outside and do yard work
Mood:
Ok
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- Gonna attempt some stuffed eggplant. I have ground turkey, part skim mozzarella, and tomato sauce as well as mushrooms to go in the eggplant. Garlic bread and salad on the side.
- Last night I threw together some stuff that needed used from my fridge and pantry. I made a tasty bean salad to go with the corn on the cob and steak fajitas I made for dinner. Today I had leftovers and it tastes even better.1 can garbanzo beans1...
- I've been shopping at Aldi lately. I have noticed alot of things I buy are cheaper there and better quality.Mainly their ground meats, especially turkey, their frozen boneless skinless chicken breasts and thighs, other handy frozen foods, pretty...
- What are some of your favorite snacks? Do you snack? What snacks could you make healthier?I grew up in a household that did not believe in snacking. We got 3 square meals a day and maybe some iced oatmeal cookies (yuck) if we behaved. Sometimes my...
- What is y'all's opinion of personal training? Is it really worth it/helpful?What are some good and bad experience you have had with personal training?In high school I used to go to this great little private gym and the owner was super nice and...
- After a wee hiatus, I am going back to the gym. I usually don't go in January and February because of all the newcomer resolutioners which makes it crowded, but I gotta get outta the house.My fiance got me a super badass oversize tank top on...
- I tried something new with my chicken and rice. Instead of cooking separately or in my instapot, I made both in my electric skillet.I seasoned some boneless skinless chicken thighs and fried on both sides, then removed from pan and fried 1 and 1/2...
- Not sure if anyone eats this or knows what it is. My dad always kept it and chow chow around when I was a kid and I didn't like either, but lately I have been using Hungarian pepper relish in a lot of things. I made a very delicious turkey meatloaf...
- Shepherds pie is a staple meal in my household, mostly because it's a great way to use up leftover mixed veggies and mashed potatoes, and hamburger is easy to brown quickly.In the coming year I want my whole household to eat healthier. Mom is having...
- Have any of you ever heard of or tried Sizzlefish? It's a website you can buy high quality seafood from. You can even sign up for a subscription.I tried some of the sockeye salmon last night, marinated and blackened in the cast iron skillet. It was...
- I guess what I have been experiencing lately is gymtimidation. Lately my gym has been really busy and been seeing people I think are kinda new. I'm one of those people who is hyperaware of my surroundings at all times. I'm constantly calculating...
- Last night supper was a collaboration of my mom and I. Sunday I did some food prep, one of the things I made was soup in the Crock-Pot. I browned some chicken, onions, and bell peppers then put in the Crock-Pot with 2 cans of low sodium chicken...
- Does anyone else brine their turkey, ham, roast, etc for the holidays? I'm thinking of marinating my turkey in a brining solution for a day or two before I cook it. I've got pickling salt and pickling spices leftover from canning season. I don't...
- Just curious how many of you have a feeder in your life. You know, one of those people who always tells you to eat more and brings you junk? Who struggles with this at holidays?I was planning Thanksgiving dinner with my mom over the weekend. I told...
- It's the end of week 2 of my new training plan, starting week 3. I weighed and measured yesterday. Lost 2 more inches and 4 pounds, an inch the week before. That helps keep me motivated. My diet hasn't exactly been on track but I'm more motivated...