Dealing with Diabetes2 and remembering Goldi Community Group
A support group for individuals with Type2 diabetes. Encouragement, empathy, advice, and personal experiences from members dealing with the illness. A friendly environment with compassion and support as our main objective.
I was wondering what a diabetic restaurant would have on the menu
I can think of lots of things not to be served. But what apart from salad do you put on the menu no salt low fat low carb no sugar no pasta, potato or bread no pasties or pies and if its also vegetarian no meat or also vegan no milk or cheese
Maybe it could be Mo; Fish plaice or ....
I can think of lots of things not to be served. But what apart from salad do you put on the menu no salt low fat low carb no sugar no pasta, potato or bread no pasties or pies and if its also vegetarian no meat or also vegan no milk or cheese
Maybe it could be Mo; Fish plaice or ....
Hey - we have this restaurant on too many topics., let's pick just one, I'll start a new topic.
What happened to the topic I opened to talk about the restaurant. No one paying attention ????
Appetizers
Shrimp marinated in lime juice and Dijon mustard
The shrimp is good. Also lobster salad over a bed of crisp lettuce - for appetizer or main dish
Having trouble posting tonite - DS might be the culprit
A combination of chicken, apples, tomatoes and corn inside the crispy tortillas,
can be served as a main course or an appetizer.
sans de - Bronx Special
Lost - let's get serious here
Straight from taste of home Diabetic Appetizers
http://www.tasteofhome.com/Recipes/Healthy-Eating/Diabetic-Recipes/Diabetic-Appetizers
So that's four items we can miss out, so I can list all the stuff to leave out
and then see whats left to heat and eat
Miss all the answers