Crohn's Disease & Ulcerative Colitis Support Group
Crohn's disease is a systemic inflammatory bowel disease (IBD) of unknown cause, that results in chronic inflammation of the intestinal tract. It can affect the entire gastrointestinal tract from mouth to anus, and can also cause complications outside of the gastrointestinal tract. There is no known medical or surgical cure for Crohn's disease, but there are many medical...

I take a multivitamin, 500mg of krill oil, a vitamin b complex, and 200mg of magnesium.
My little girl has T1D, and I have UC and Celiac Disease so i am a little obsessed with watching her for signs of Gluten intolerance. my mood improved significantly with the celiac dx and starting on gluten free diet. I also take Celexa and Welbutrin for anxiety and depression. it adds up to a lot of meds but certainly helps my quality of life, and well managed anxiety and depression helps to have well managed UC.
I hope you feel better soon. hang in there!
meal planning is a bit of a nightmare in our house though. my daughter has to count carbs, and eat high protein/fat foods but is a vegetarian (her choice, not mine, sadly). I need meals to be gluten free, and am also pork free. My husband is lactose intolerant and won't eat fish.
It's tough with so many varying diets. It's just me and my husband, and while I don't have too many food issues with my UC, there are certain foods that just have never agreed with me. I don't eat a lot of meat, especially pork or beef. My husband is very low carb because of type 1 diabetes. So he does eat a lot of meat, but very LOW carb (no potatoes, pasta, bread, etc) and he's picky with vegetables. So I usually cook 2 variations of a meal. But I mean, how can you not if you love someone and want them to be well. My husband's parents weren't entirely sensitive to his dietary needs when he was first diagnosed as a kid and I think his dad kind of resented him for having "special needs" (what can say; he was raised by wolves). So there wasn't a whole lot of "why don't we change as a family" approach to food when he was growing up, even though it would have been easy since he was an only child. So it wasn't until he was out of college that he got serious about his diet, switched to an Atkins based diet which really helps him regulate things and keep his weight in check. He's really super healthy and hasn't had any health complications from his diabetes yet, knock on wood and he's 47. So I hope that trend continues.
I think it's good your daughter makes a stand with being a vegetarian. It's kind of a way for her to have a say in her diet and then not feel so controlled by her disease.
Also the effect of having a ongoing chronic illness is very depressing along with the pain, embrassment etc
I feel for you and have the same problem. Recently am trying Zoloft and so far I cant tell...
I saw this post today online, right up your alley:
http://depressiontribe.e-healthsource.com/index.php?p=news&id=687440