Pancreatitis Support Group
Chronic pancreatitis can present as episodes of acute inflammation in a previously injured pancreas, or as chronic damage with persistent pain or malabsorption. Patients with chronic pancreatitis can present with persistent abdominal pain or steatorrhea, as well as severe nausea. Some patients with chronic pancreatitis often look very sick, while others don't appear to be...
Sorry you've joined our group. I am one of the lucky ones, they found my CP early and I have been working very hard to slow the progression. I was out on short term disability last year for 6 months, but was able to return to work about a year ago. I eat very low fat, 20 GMs or less per day. I count everything. I also try to eat more protein for energy. I saw a nutritionist for help with the diet. The other thing I'm doing is taking anti-oxidants. My GI recommended it. I take Vit E, Vit A, Vit C, Selenium and Grape seed extract. My GI also started me on pancreatic enzymes so I could digest food better and get more nutrients from the food. You also have to take it slow in terms of activity. If I do too much in one day, I have more pain. The low fat diets is critical and will help keep it from progressing. Also, does your GI have lots of experience with the pancreas? That's very important so you get good advice. Diane posted a list of GI specialists and the thread is pretty recent.
This is a great group and you can get lots of good information from everyone. It's been very helpful for me.
Good luck!
GG
I was diagnosed eight years ago with CP. I also have two major blood clots. I was having sever attacks every two weeks. This went on for five years. My pancreas is 100 percent scared. The good news is that now, for some weird reason, I can eat whatever I want. I haven't had an attack in five months. I go to work every day and SUBA dive twice a month.
That sucks bro...are you able to hold down high calorie (low fat) meal replacements shakes to get back to around 150-160lbs?
I'm new to all of this as well...like everyone here, I'm trying very hard to watch what I eat. I had an acute attack(not my first) in February and it's taken me since then to get things calmed down quite a bit. I gave up meat, gluten, dairy and fats. It was very depressing and stressful, but the pain was chronic and horrible, so I had no choice. I'm getting used to the diet now. I lost 15 pounds in a few months, and I'm already thin, but my weight is stabilizing, I'm starting to exercise again, and I'm feeling better. My pain seems to always flare up at night, and it makes it hard to sleep through the night. I find if I keep food by my bed, and eat just a bit, in the middle of the night, that helps a little. It's all very frustrating and difficult, but I'm trying to get my life back, and just enjoy the little things. They caught it early too...but I still worry that it will continue to get worse, hopefully with the new diet, it will continue to be somewhat stable. I don't have to take strong painkillers yet, so I'm keeping my fingers crossed. Hang in there...one of the things my GI said, was that some people DO stabilize and don't get a lot worse...I'm hoping I'm one of those people...and maybe you will be too. There are some incredibly brave people in this group...I'm glad I found it...I don't feel as alone now.