My program didn't go in specific phases, so I am not sure if my ideas are on your plan. I really enjoyed a scrambled egg, couldn't even eat the whole egg the first time. I still remember how amazing that first "solid" food tasted tho after almost 3 weeks (preop liquid diet and post op) of liquids. Cottage cheese is also good. Tuna was good but a little harder to digest. Enjoy!

My favorites where savory flavors:
"Lasagna"; cottage cheese with hot marinara with melted mozzarella and parmesan on top (easy on the cheese, just a tiny bit for flavor).
"Tacos"; fat free refried beans with a little melted cheese, smooth taco sauce, guacamole, sour cream and jalapeno Tabasco.
Canned Corned Beef or Roast Beef Hash. I'd run it through the blender with a little milk or beef broth and eat it with a scrambled egg on the side. Good breakfast flavors. I still eat them for breakfast, just freeze it in ice cube trays and stash them in a baggie. For the longest time I could only eat one cube, but now I can eat a third of a can!
Do some surfing through the WLS Recipes group too. There are a lot of good ideas there:
http://www.dailystrength.org/groups/wls-recipes.
I remember how good everything tasted after dealing with nothing but liquids. Enjoy!

scrambled eggs were horrible for me. My tummy definitely said absolutely not. I just took whatever we had for dinner and put in the blender. I did better with beef than chicken (still do) shrimp was good but no sauce or butter. baby food fruits were easy too.