The Hen House Community Group
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I love a touch of something sweet when I grill chicken and I came upon this easy idea.
1/3 c. apricot preserves
2T. balsamic or cider vinegar
2T. olive oil
2tsp. dijon mustard
minced garlic
Brush on the chicken during the second half of grilling!
1/3 c. apricot preserves
2T. balsamic or cider vinegar
2T. olive oil
2tsp. dijon mustard
minced garlic
Brush on the chicken during the second half of grilling!
Dixe4me
Sounds delicious!! Thanks Cherry:)
heatherhurts
Yummy!
deleted_user
Sounds delicious. I might try it in the oven, too.
serenityha
sound so good. i want to try this soon baking, too. really appreciate the good cooks here!
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