I got tested and I am not gluten sensitive. I tried doing the no gluten thing but saw no difference. Going Carb free for me has made a difference regarding my pain...but I hate giving up my toast because it is my comfort food when I am not feeling well.

Diane

I got tested, both blood test & biopsy, no allergy/sensitivity. I don't see a difference in my pain with low sugar carbs/bread, but I do with sugar. If I eat too much sugary stuff my stomach pain is much worse never mind the migraine it kicks off. which is a bummer because I got hooked on jelly beans recently when I was at an event and everyone else was eating chips, chocolate and I found some jelly beans to munch on. Ever since I get cravings for them, but if I eat too many I always pay.

GG

I got tested too, was negative..besides if I gave up carbs then I would just be eating a little protein..

I tell my doctor I am on the Thanksgiving diet...A little turkey, potato, pureed sweet potato, and boxed stuffing made with water.. Sometimes I change the turkey for fish or chicken, but thats it...

In the morning I just started eating an egg with toast...

But still no other veggies. I tried some baked beets the other day & oh my gosh the pain was awful..Same with a tomato...So no more veggies...

Still on TPN...tried to cut down to 3 days, but doc called & tests came back protein, potassium very low.....oh well I will forge forward...

my doctor told me to just do protein and fresh fruits and veggies because of my hyperlipidemia...which is causing me the NASH (fatty liver). For some reasons my triglycerides sky rocket with carbs moreso then fats. But I am only allowed 15g fat a day. Also the reason for my severe acute panky attacks from my high blood fat problem (genetic). If I adhered to that daily I would have floated away by now. Ugh!

@Cheryl, I love baked beets ...but I noticed to they are hard on me as well. Canned beets work better...I think cause they are soaking in the juices. But would rather have the fresh stuff.

Diane