Gastric Bypass Surgery Support Group
Gastric bypass (GBP) is any of a group of similar operative procedures used to treat morbid obesity, a condition which arises from severe accumulation of excess weight in the form of fatty tissue, and the health problems ("co-morbidities") which result. If you are considering gastric bypass or have had it, join the community where we share our experiences and find support.
I just got an invitation to buy this product through the company I purchase my vitamins from.
I know folks are always looking for new ways to get their protien in so I thought I would pass it along,
This looks especially promising for newbies
http://bl110w.blu110.mail.live.com/default.aspx?wa=wsignin1.0
I know folks are always looking for new ways to get their protien in so I thought I would pass it along,
This looks especially promising for newbies
http://bl110w.blu110.mail.live.com/default.aspx?wa=wsignin1.0
Ahhhhh didn't mean to do that :(
But I'd just make your own... 1 large box to 2 cups cold water, 2 cups boiling... just add the protein with the cold water.
~Michelle "Shelly"
I wondered about that.... I thought.... maybe Shelly already did this.
Well then thats great!
I'll make some today : )
Here's another dish you can add it in...
http://theworldaccordingtoeggface.blogspot.com/2010/05/fluff-stuff.html
Add the protein (a few T's - up to a scoop) in with the yogurt & syrup portion. Blend well then add.
https://www.bariatricadvantage.com/catalog/categoryHandler?cat=Bariatric%20Advantage%20:%20Protein%20:%20Gelatein&expand=1
I guess regular yogurt would do the trick or is it not thick enough?
:)