One of my biggest struggles is eating out. I am often on the go and get hungry while out so I will grab a burger, or a sub or pita or sushi. Not only do I overeat and gain weight but my budget is paying for it as well. When I got back on the wagon Tuesday I decided I would allow myself a treat once a week but the rest of the week I would make food at home. To insure this I cut up tons of veggies yesterday and put them into little freezer bags and put them in the freezer. I cooked chicken and beef and then did the same with them. Now it is just as convenient to eat at home as it is to eat out. A new recipe I tried and enjoyed was veggies on a lettuce leaf. I grilled my veggies in the acti-fry and then took a piece of romaine lettuce and filled it with veggies. Add a little salsa and voila!