Restaurants in Madrid
It is a refuge where you can relax and enjoy yourself and a meeting point where every detail makes sense. Platea combines entertainment and gastronomy in all its splendour. The restaurant has a more stately and spacious setting, which is essential to comply with anti-COVID measures. Its managers have not been satisfied with the move, but have worked with talent and dedication to ensure that their new menu reflects another leap forward in the ranking of the best restaurants in the capital.
A place where you can appreciate the taste for traditional gastronomy and seasonal products. Our specialty is roasts and meats, which you can taste wherever you want thanks to our grills. The table is a place of dialogue, of sharing and enjoying together, therefore, we are famous for our tasting menus where we bet on snacking. As always, thank you for your visit, knowing that in my house you will always have a table to enjoy. Corral de la Morería has two dining areas for presenting its culinary creations. Its unique restaurant, Restaurante Corral de la Morería, is where the chef creates a very personal culinary proposal designed exclusively for four tables .
The sophisticated and lively atmosphere never disappoints and perfectly complements a business lunch or an intimate dinner. In more than fifty years of history this house has been characterized by the excellence of its raw material and careful traditional cuisine . All stews, meats, fish and seafood are prepared following the original recipes. Thai Zafra is a casual spot for Thai food in Madrid’s Chamberí neighbourhood. The menu features classic dishes like phad thai and green curry, as well as interesting fusion options like the “dragon fire” stir-fry. The restaurant is small but cozy, with an inviting atmosphere and plenty of seating.
Find flexible and comfortable large capacity rooms where you can even enable sound equipment for your events or performances. Hello, and thank you for choosing CamposolToday.com to publicise your organisation’s info or event. Luckily, most of the customers were able to flee through the front door before the fire took hold, but many others became trapped as panicked patrons clogged up the exits.
Organize a unique evening and offer your guests a truly sophisticated and memorable experience. The restaurant can cater for small meetings or large groups of up to 290 diners, with reserved function rooms specially laid out for your event. Zen Market is the perfect place to celebrate your anniversary, wedding, communion or any other social event for which excellence is required. Tuk Tuk Asian Street Food is an eclectic restaurant located in the vibrant La Latina neighbourhood.
This highly desirable bar grill restaurant is perfect a new business venture on the top Madrid Area. This latest business opportunity has a great price to entice a quick sale. One, the passion for gastronomy, and the other, the highest quality in our products (meats from the Sierra de Guadarrama, vegetables from La Vega… because we love the good things from our land). From the early hours of the day, the hotel restaurant service has a full breakfast, including gluten-free products, so you can be full of energy for a working day in the IFEMA, our palace of congress. Balón Tokio is a small bar-style restaurant where takoyaki is prepared.
You will discover our contests and events before anyone else. “At your disposal a close, professional and experienced team , who will make your visit a welcoming experience”. All this accompanied by a varied menu of homemade desserts and a unbeatable wine list , sparkling wines and champagnes. In the heart of the Barrio de Salamanca stands the most recognized corner in Calle Jorge Juan, Ultramarinos Quintin. A true icon and exemplary meeting point for the capital, protagonist of many secrets and intricacies of Madrid's social and cultural life. An evolution of the traditional grocery store for those who appreciate good food in the best company.
The restaurant is divided into three different areas that offer ideal environments to conduct a business meeting or dinner with friends. In addition, they propose an exquisite and creative Basque traditional cuisine with mouthwatering delicacies such as natural artichokes with clam sauce or Hake Galician octopus. The Wellington Hotel & Spa Madrid offers the most exclusive service and carefully thought out gastronomic experience.
Your comfort is important, and we do not like to be aware of the time, therefore, we put at your disposal our 2h free parking valet parking service. Yesterday we had at Mercado de San Miguel the presentation of the third book of Rodrigo de la...... A unique way to tour the city, starting at the museum with a guided tour and ending at...... To what used to be the Royal Palace's premises for the gastronomic tasks that could not be carried out inside and which, today, preserves the splendour of the period through its decoration, converted into a Tavern. You will enjoy the advantages of belonging to the Derby Hotels Collection community.
Of course, we cannot forget the house specialty, which is the merluza rebozada . Although seemingly simple, this is a unique dish, and how it is prepared is one of the best kept secrets. Desde 1911 was born with the aim of creating in Madrid – the best seaport in Spain and the best possible setting – a restaurant that offers the best seafood and fresh fish of the day. The Remedios restaurant arrives in Madrid with a firm commitment to traditional cuisine, with a slow-cooked base, where stews and seasonal products are its standard. It shares walls with Queiles, a Navarrese restaurant opened 10 years ago, also owned by businessman Iñaki Galipienzo.
After a four-month refurbishment, the restaurant has been given a more relaxed, classic and contemporary feel thanks to the interior design by Juan Pablo Domínguez. On this occasion, Hortensio has been welcomed by a more traditional building and a larger room that has set new guidelines. "In Hortensio, earth tones now predominate, the intensity of the light in the room has been made more intimate and we have opened the large windows, which were not so important before", explains the chef. This restaurant, which has the best views of the Monument to the Discovery of America, has two gastronomic lines.
El Tigre is considered a bit of an institution in Madrid, both by locals as well as the many visitors who have sampled the house cider and tapas here. Don’t be scared by Restaurante en Retiro Madrid the hectic, loud and sometimes disorderly vibe; it’s all part of the El Tigre experience. When you order a small beer or cider, this gets you a plate of free tapas.
Discover the tapas, salads and typical dishes of the Mediterranean gastronomy of our rooftop restaurant in Madrid or enjoy an aperitif and a drink while you contemplate the sky of Madrid. We have a lunch menu, an extensive cocktail and wine list, as well as a breakfast and brunch menu that includes sweets, savouries and natural juices. Modern tapas, sushi, ceviche… in a modern and attractive environment. At its heart is the bar, whose products require high quality and adroit handling, so that every sip and mouthful recalls its place of origin. The bar boasts a list of more than two hundred champagnes and an offering of cocktails that spans both ends of the spectrum, from classic to contemporary and seasonal. This is a warm, fun space worth visiting at any time of the day.
The restaurant benefits from the philosophy, experience and background of Aramark, a leader in food services in the sports and leisure sector, resulting in a broad culinary offering that caters to all tastes and audiences. You’ll find a varied range of restaurants and types of food to make these little moments worthwhile. We also have a range of delicious gluten-free options, so no-one has to miss out.
A place where you can appreciate the taste for traditional gastronomy and seasonal products. Our specialty is roasts and meats, which you can taste wherever you want thanks to our grills. The table is a place of dialogue, of sharing and enjoying together, therefore, we are famous for our tasting menus where we bet on snacking. As always, thank you for your visit, knowing that in my house you will always have a table to enjoy. Corral de la Morería has two dining areas for presenting its culinary creations. Its unique restaurant, Restaurante Corral de la Morería, is where the chef creates a very personal culinary proposal designed exclusively for four tables .
The sophisticated and lively atmosphere never disappoints and perfectly complements a business lunch or an intimate dinner. In more than fifty years of history this house has been characterized by the excellence of its raw material and careful traditional cuisine . All stews, meats, fish and seafood are prepared following the original recipes. Thai Zafra is a casual spot for Thai food in Madrid’s Chamberí neighbourhood. The menu features classic dishes like phad thai and green curry, as well as interesting fusion options like the “dragon fire” stir-fry. The restaurant is small but cozy, with an inviting atmosphere and plenty of seating.
Find flexible and comfortable large capacity rooms where you can even enable sound equipment for your events or performances. Hello, and thank you for choosing CamposolToday.com to publicise your organisation’s info or event. Luckily, most of the customers were able to flee through the front door before the fire took hold, but many others became trapped as panicked patrons clogged up the exits.
Organize a unique evening and offer your guests a truly sophisticated and memorable experience. The restaurant can cater for small meetings or large groups of up to 290 diners, with reserved function rooms specially laid out for your event. Zen Market is the perfect place to celebrate your anniversary, wedding, communion or any other social event for which excellence is required. Tuk Tuk Asian Street Food is an eclectic restaurant located in the vibrant La Latina neighbourhood.
This highly desirable bar grill restaurant is perfect a new business venture on the top Madrid Area. This latest business opportunity has a great price to entice a quick sale. One, the passion for gastronomy, and the other, the highest quality in our products (meats from the Sierra de Guadarrama, vegetables from La Vega… because we love the good things from our land). From the early hours of the day, the hotel restaurant service has a full breakfast, including gluten-free products, so you can be full of energy for a working day in the IFEMA, our palace of congress. Balón Tokio is a small bar-style restaurant where takoyaki is prepared.
You will discover our contests and events before anyone else. “At your disposal a close, professional and experienced team , who will make your visit a welcoming experience”. All this accompanied by a varied menu of homemade desserts and a unbeatable wine list , sparkling wines and champagnes. In the heart of the Barrio de Salamanca stands the most recognized corner in Calle Jorge Juan, Ultramarinos Quintin. A true icon and exemplary meeting point for the capital, protagonist of many secrets and intricacies of Madrid's social and cultural life. An evolution of the traditional grocery store for those who appreciate good food in the best company.
The restaurant is divided into three different areas that offer ideal environments to conduct a business meeting or dinner with friends. In addition, they propose an exquisite and creative Basque traditional cuisine with mouthwatering delicacies such as natural artichokes with clam sauce or Hake Galician octopus. The Wellington Hotel & Spa Madrid offers the most exclusive service and carefully thought out gastronomic experience.
Your comfort is important, and we do not like to be aware of the time, therefore, we put at your disposal our 2h free parking valet parking service. Yesterday we had at Mercado de San Miguel the presentation of the third book of Rodrigo de la...... A unique way to tour the city, starting at the museum with a guided tour and ending at...... To what used to be the Royal Palace's premises for the gastronomic tasks that could not be carried out inside and which, today, preserves the splendour of the period through its decoration, converted into a Tavern. You will enjoy the advantages of belonging to the Derby Hotels Collection community.
Of course, we cannot forget the house specialty, which is the merluza rebozada . Although seemingly simple, this is a unique dish, and how it is prepared is one of the best kept secrets. Desde 1911 was born with the aim of creating in Madrid – the best seaport in Spain and the best possible setting – a restaurant that offers the best seafood and fresh fish of the day. The Remedios restaurant arrives in Madrid with a firm commitment to traditional cuisine, with a slow-cooked base, where stews and seasonal products are its standard. It shares walls with Queiles, a Navarrese restaurant opened 10 years ago, also owned by businessman Iñaki Galipienzo.
After a four-month refurbishment, the restaurant has been given a more relaxed, classic and contemporary feel thanks to the interior design by Juan Pablo Domínguez. On this occasion, Hortensio has been welcomed by a more traditional building and a larger room that has set new guidelines. "In Hortensio, earth tones now predominate, the intensity of the light in the room has been made more intimate and we have opened the large windows, which were not so important before", explains the chef. This restaurant, which has the best views of the Monument to the Discovery of America, has two gastronomic lines.
El Tigre is considered a bit of an institution in Madrid, both by locals as well as the many visitors who have sampled the house cider and tapas here. Don’t be scared by Restaurante en Retiro Madrid the hectic, loud and sometimes disorderly vibe; it’s all part of the El Tigre experience. When you order a small beer or cider, this gets you a plate of free tapas.
Discover the tapas, salads and typical dishes of the Mediterranean gastronomy of our rooftop restaurant in Madrid or enjoy an aperitif and a drink while you contemplate the sky of Madrid. We have a lunch menu, an extensive cocktail and wine list, as well as a breakfast and brunch menu that includes sweets, savouries and natural juices. Modern tapas, sushi, ceviche… in a modern and attractive environment. At its heart is the bar, whose products require high quality and adroit handling, so that every sip and mouthful recalls its place of origin. The bar boasts a list of more than two hundred champagnes and an offering of cocktails that spans both ends of the spectrum, from classic to contemporary and seasonal. This is a warm, fun space worth visiting at any time of the day.
The restaurant benefits from the philosophy, experience and background of Aramark, a leader in food services in the sports and leisure sector, resulting in a broad culinary offering that caters to all tastes and audiences. You’ll find a varied range of restaurants and types of food to make these little moments worthwhile. We also have a range of delicious gluten-free options, so no-one has to miss out.
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