Foodies Community Group
This is a group for folks to share recipes, tell stories about their triumphs or even disasters in the kitchen.
BlueYonderDreams
I noticed some people mentioned fried bologna on a post on the depression group. I never had this before. Do you just fry it up plain??
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If you wanted to pick up bologna from a deli, it's even better when it's extra thick slices. I eat it on bread with mayo, so good!
But he really loved them, I suspect that his mom used to make them for him when he was a kid.