Top Cooking Tips For Healthy, Delicious Meals

Perhaps you feel that being in your kitchen is a mundane experience. If you look at cooking as an enjoyable experience, this may change. Your kitchen will transform into a place that you like to be, and you'll be able to make delicious meals the whole family will love. The following tips can give you a start toward becoming an excellent cook.
When you are stir-frying, slice your cut of meat into thin pieces on the diagonal. Perfectly sliced meat takes time and patience, though. When the meat is firm, not frozen, slice it across the grain at an angle of 45 degrees.
Store your spices in a cool, dark place. Your spices will not last as long if they are exposed to light, heat or humidity. Storing your spices in a dark location with a lower temperature will help preserve them longer. Fresh spices offer better taste profiles than stale ones.
Do not add food to the oil until it is hot. This helps to bring out the delicious flavors in your food after you are done cooking.
To reduce the calories and fat of mashed potatoes, and to avoid sacrificing taste or texture, replace some potatoes with the same amount of cauliflower. Because cauliflower has a pretty bland taste, it blends well with the potatoes and enhances the flavors of the other ingredients. Cauliflower has the same texture and color as mashed potatoes, so the dish will be transformed into one that has more vegetables and fewer calories.
Apply the advice from this article to inspire you the next time you are in the kitchen. Always make it a priority to choose dishes that are enjoyed and relished, encouraging a relaxing meal time tradition. The process of cooking can contribute largely to your overall health and nutrition as well as your lifestyle. Make the kitchen the heart of your home.