Tips For Cooking On A Busy Schedule

Most people see view cooking as a chore. The truth is that cooking is a joy. It can also become your gateway to a healthier life. Good cooks are continuously learning and trying to improve their craft. Here, we will offer you some great tips to further your knowledge and love of cooking.
When you shelve an herb or a spice, make sure it's dark and cool. Their flavors are weakened by heat, light and humidity. Ground herbs and spices will retain their flavor for about a year. Spices that come in the whole form will keep their flavor for around 3-5 http://beckgsmn.mywapblog.com/learning-to-make-a-blackberry-compote.xhtml years. Proper storage can extend their shelf life even longer.
Always keep your spices away from light in a cool place. Storing spices in lighted areas or warm areas can reduce their length of freshness. Always keep your spices in a dark and cool location to extend their longevity. You can prepare tastier meals if you use fresher spices.
Do you enjoy preparing dishes that contain fresh basil? You can cut basil by the stems, bunch it together, and put it in a glass. Cover the stems with water. Place the glass of basil leaves on the counter in your kitchen, and watch it keep its freshness for weeks. If you replace the basil's water enough, the basil can grow roots while in the water. Encourage new growth by occasionally pinching back or trimming your basil.
As previously stated, the best cooks are always learning. Enjoying cooking is much more than simply preparing food. One of the most interesting aspects is learning about new foods and the various ways of cooking. In addition, it provides you with the pleasure of teaching others the wonderful things you have learned. Cooking is a community gift; share it with loved ones.