Not Just Seafoods: A Vegetarian's Assist Guide To Hogging On Their Own Goa Journey

Ten-Second Takeaway

The words ‘vegetarian’ and then ‘Goa’ are simply never uttered alongside one another in a sentence often enough, no? For long, veggie lovers have felt dismissed by any write-up or gushing article regarding Goa’s truly marvelous cuisine arena. However this must end right now! We’ve come up with an index of dining establishments which needs to be in just about every vegetarian’s, well, Little Black Book as they pay a visit to Goa next. The list contains everything from dining establishments that serve various meats but yet deliver vegetarian meals spectacularly well to entirely vegan establishments. We track down Goa’s best vegetarian restaurants.


Wok & Roll

Their Asian fare is liked by local people as well as visitors. When you settle in, you could start off with munching on the line up of tasty condiments that are paired with fresh green spinach leaves. After that you can move on to their unique thinly-wrapped rolls right before lapping up the delicious Chinese Curry with mushrooms.

Blue Planet Cafe

It’s about healthy eating at this all-vegetable cafe. We like that they don’t play around with all the components and present them in their most simple. Stop by during the morning to make sure you slurp up their unique highly-praised shakes (consider the chocolate avocado). As the day passes, you may sink your teeth into bowls of salads (their goat’s cheese salad is a major winner) and snacks. Don’t leave without wolfing down pieces of their heavenly dark chocolate cakes though.

Bean Me Up

Found at Anjuna, Bean Me Up delivers global food in vegetarian style. You’ll get anything from tofu parathas to wholesome porridge right here. Try out the yam chips that go wonderfully with helpings of their creamy hummus. Next, you could move on to their pizza as well as their snacks right before digging your own fork into their hand made desserts. The Pina Colada Cheesecake, especially, should be in your wishlist.

Earthen Oven

Yearning some good-old North Indian khana in Goa? Then simply don’t glimpse further than Earthern Oven found in Candolim. They’ve got most of the classics - from the Tandooris to your tikkas and even whatnot. Heap the platter high with the special treats such as Doodhiya (pumpkin) kebab, Palak aur Anjeer Kebab (spinach and figs), as well as rich gravy for best delight.

Cafe Al Fresco By Cantina Bodega

Situated at a amazing Colonial bungalow (that’s also the location of a art gallery), Bodega is another Panjim high light. Their cafe-style food selection is not made up of the regular fare, which is certainly an incredible thing. Before you place your order, do take a peek at the day’s specials. Their particular Rich and creamy Beet Soup, jalapeno cheese toasties, and Ragi Black Bean Wraps are favorites there. Their cupcakes too are really winsome.

Natti’s Natural

Having tied up with native farmers, this particular eating place sources the very best organic ingredients that Goa has on offer. Their breakfast time selection is very popular and you may gorge on treats such as Scrambled Tofu with the help of Mushrooms and Cherry Tomatoes in conjunction with veggie omelettes. Any time you stop by for supper, try up Mediterranean Tarts and Veggie Burgers.

Baba Au Rhum

Hidden away in a very silent cranny in Anjuna, Baba Au Rhum posesses a massive fan following. The food’s got a touch of France on it and you simply won’t end up lacking veggie selections. Look at the flaky croissants, the Spinach and Feta quiche, as well as their freshly-baked pizzas and you’ll leave pleased.

Little World

A hole-villas in goa-the-wall cafe, Little World is best renowned for its masala chai. Couple it with dishes of waffles, sandwiches or simply pancakes and you simply won’t grumble. Brownie points for their top-notch service.

The Black Sheep Bistro

Among Panjim’s most-beloved restaurants, The Black Sheep Bistro has promised their allegiance towards the ‘farm to table’ idea. There're seen to experiment with tastes and constantly usher in fresh dishes to commemorate seasonal produce. Thus, amid hot sellers such as the Pork Chop and Barley and also the Red Kismur Fish Fillet, you’ll also discover Risotto created devoid of brown rice, featuring akur bhaji (that’s almost like asparagus) in addition to crisped up slices of Goan bread. There’s the Spicy Chocolate Pasta and then to round everything up, and Chocolate Salami.

German Bakery At Anjuna

Hidden inside one of the bylanes of Anjuna, this is our pick of many German made bakeries that will dot Goa. Surrounded by greenery, this place is ideal when you like a tranquil evening along with a book. Among turning pages, make sure to taste their vegan and vegetarian food that have won excellent feedback from customers. Start with their warm Apple Cinnamon Crepes and then bite into their Spinach and Tofu Burgers, sandwiches, and pizzas. Their desserts are out of the world and everything from their Black Forest Cake to the Lemon Cake will be worth a try.