Celiac Disease Support Group

Celiac disease is an auto-immune disorder of the digestive system that occurs in genetically-predisposed individuals. It is characterised by damage or flattening to all or part of the villi lining the small intestine, which interferes with the absorption of nutrients. This damage is caused by eating anything with gluten (gliadin), a protein found in wheat, rye, and barley...

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Aunt Jemima

deleted_user
deleted_user
hey ..
Does anyone one if the Lite version of Aunt Jemima, (pancake syrup), is gluten free. It has caramel color in it...and I got sick the other day just wondering if it was from that?

Thanx
omastoy
omastoy
I was already told that there syrups are gluten free. I have contacted the company for you and I will let you know when the reply. I mentioned the concern with the caramel color. If caramel color is from U.S. it is gluten free-so I have learned over the years. Will let you know what they tell me.
deleted_user
deleted_user
ALL OF AUNT JEMIMA IS GLUTEN FREE, GOLDEN GRIDDL IS ALSO. I ORDERED A GLUTEN-FREE GROCERY SHOPPING GUIDE BOOK OF THE INTERNET, AND IT IS WONDERFUL! YOU JUST TAKE IT SHOPPING AND LOOK UP FOR INSTANCE SYRUPS, AND IT LISTS EVERYTHING GLUTEN FREE. IT IS CALLED GLUTEN-FREE GROCERY SHOPPING GUIDE, THE AUTHOR IS MATISON & MATISON. IT MAKES MY SHOPPING MUCH EASIER, I HOPE THIS HELPS!!
deleted_user
deleted_user
HI ANIAZROTH, THE BOOK I WAS TELLING YOU ABOUT, IS CALLED CECILIAS MARKETPLACE GLUTEN-FREE GROCERY SHOPPING GUIDE. THE WEB SITE IS CECELIASMARKETPLACE.COM JUST WNATED TO CLERIFY THAT FOR YOU, GOOD LUCK
omastoy
omastoy
I did get the reply from the company about Aunt Jemima syrup and they said they cannot guarantee that any of their products are free from gluten!!! So- I guess that doesn't answer our question very clearly. I will stick to the Steens.
deleted_user
deleted_user
Vermont Maid Syrup says Gluten free fright on the bottle!
deleted_user
deleted_user
I mean RIGHT on the bottle, a guess I had Halloween on the brain!
deleted_user
deleted_user
Pure maple syrup is gluten free as long as it is 100% pure maple syrup with no additives. Aunt Jemima has corn syrup and all kinds of other ingredients in it. I would stick to the 100% Vermont stuff, it is probably more healthy too.
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