Food Journal
Breakfast
- 2 fiber one poptarts- 7
- 1 fiber one yogurt- 1
- iced coffee w/ 3 pumps of flavoring and skim milk- 1
Lunch
- a falafal- 13
snack
- 3/4 c of low sodium butternut squash soup- 1
- 100 calorie pack of almonds- 2
dinner
- 4 oz of meatloaf made with 96% lean ground beef- 6
- 1 c of gnocchi- 5
- 1/2 c of vodka sauce- 2
- 1 c of mixed eggplant and zucchini
- 1 roll- 3
snack
- 1 c of pinapple- 1
- 2 points for yoga class/walking to class
41 points total
34 plus 7 flex points
35-7= 28 flex points left
A note about the falafel. It was my first time trying it and I really enjoyed it. A girl in my grad class told me about a street car that sells them outside our building . I was skeptical cuz i didn't really know what is in them. It is a pita with hummus, lettuce, and fried vegetarian meatballs. It sounds kind of weird I know. But it was really good. 13 points may seem like a lot for a sandwhich but let me tell you that thing held me from noon until almost 5.





